Our Tuesday Farmers market it up and running and I LOVE it!
This week I came home with carrots, green onions, salad greens (with lovely edible flowers!), strawberries and sugar snap peas.
We also bought a snack to have when we got home…these are a great treat, they aren’t cheap at $6 for 2 of them, but man they are tasty. I know I could remake them for about 50 cents a piece if I grew the sprouts myself, and I probably will this summer. These ones have 16 different types of sprouts, and I get them from a farm that grows mushrooms and all sorts of sprouts.
For the mean time, I’m HAPPY to splurge on a sprout filled spring roll my just about 3 yr old son will eat close to half of. (And he’s a small eater. Leaves more for me anyways!)
I dip them in sweet chili sauce and for him, I mix 2/3 peanut butter, 1/3 sweet chili sauce.
He was not into pictures that day…
Just wanted to eat his dang roll!
Do you go to a farmers market?